Keppatree

Lime Pie Tree

Habitat & Cultivation

Soil: Regular soil, a bit of moisture

Found: Normal wooded areas, and sometimes at higher altitudes

Parts Harvested: Keppa Fruit

A broadleef evergreen, which grows a high and distinctive crown of obtuse-shaped mid-green foliage. Easy to cultivate and grows best in warm climates. It produces the sweet and ripe Keppa fruit which can be harvested just before ripening to achieve a sharper flavor ideal for baking (hence the alternative name Lime Pie Tree).

Uses
As well as culinary uses, stewed Keppa Fruit acts as a depurative, and as a reduction can be taken against severe blood-borne infections.

The wood of the Keppa Tree burns long and bright and makes good kindling as well as larger logs.